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All lunch specials are served with steamed rice, or with fried rice for a $2.00 surcharge.
$6.00
- 叉燒飯 BBQ Pork
- 咕嚕肉飯 Sweet & Sour Pork
- 蒙古牛飯 Mongolian Beef
- 清平雞飯 Steam Chicken
- 豆豉雞片飯 Chicken w/ Black Bean
- 蘑菇雞片飯 Chicken w/ Mushroom
- 滑蛋牛肉飯 Soft Egg w/ Beef
- 菜心肉片飯 Pork w/ Chinese Greens
- 豆腐火腩飯 Roast Pork w/ Tofu
- 蠔油牛肉飯 Beef w/ Oyster Sauce
- 辣子雞片飯 Hot Braised Chicken
- 涼瓜牛肉-雞肉-飯 Beef or Chicken w/ Bitter Melon
- 咖喱牛肉-雞肉-飯 Curry Beef or Chicken
- 芥蘭牛肉-雞肉-飯 Beef or Chicken w/ Chinese Broccoli
- 西蘭花牛肉-雞肉-飯 Beef or Chicken Broccoli
$7.00
- 燒鴨飯 Roasted Duck
- 羊腩飯 Lamb Brisket
- 豬扒飯 Pork Chop
- 牛腩飯 Beef Brisket
- 火肉飯 Roasted Pork
- 通菜牛肉飯 Beef w/ Ong Choy
- 矮瓜牛肉飯 Chicken w/ Eggplant
- 咖喱鮮魷飯 Curry Squid
- 牛肉芙蓉豆飯 Beef w/ Snap Pea
$8.00
- 豆苗魚片飯 Fish Filet w/ Pea Vine
- 通菜魚片飯 Fish Filet w/ Ong Choi
- 蝦球芥蘭飯 Prawn w/ Chinese Broccoli
- 涼瓜魚片飯 Fish Filet w/ Bitter Melon
- 魚片豆腐飯 Fish Filet w/ Tofu
- 魚片菜心飯 Fish Filet w/ Chinese Green
- 蝦球菜心飯 Prawn w/ Chinese Green
BBQ Special
- 叉燒 $6.95 / 磅
- 脆皮火肉 $8.50 / 磅
- 走地雞 $16.50 / 只 : $8.50 / 半隻
- Free Range Chicken $16.50 / whole, $8.50 / half
- 豉油雞、清平雞 $10.50 / 只 : $5.50 / 半隻
- Soy Sauce Chicken or Steam Chicken $10.50 / whole, $5.50 / half
- 燒鴨 $18.50 / 只 : $9.50 / 半隻
- Roast Duck $18.50 / whole, $9.50 / half
- 琵琶鴨 $18.50 / 只
- Pei Pa Duck $18.50 / whole
- 梅子蒸鴨 $19.75 / 只
- Steam Duck w/ Plum Sauce $19.75 / whole
- 琵琶鴨、梅子蒸鴨需提前預定 pre-order required, minimum 2 days notice